Chef's Specials

Rolled Lamb Souvlaki by Chef Argus Meadous

A gourmet plated dish of Rolled Lamb Souvlaki

Rolled Lamb Souvlaki

Delicious balls of Lamb & Sweet Potato Pâté crusted with the golden baked goodness of Lamb & Lentil crumbles. To perfectly round out the dish, it’s all carefully balanced with a smattering of hearty Bac’n Chedd-a-Rollies for the ultimate savory finish.

Recipe card detailing preparation steps for Rolled Lamb Souvlaki